Dietary Fiber
Fiber has many beneficial properties for patients with Chronic Kidney Disease.
Why is fiber important with Chronic Kidney Disease?
Dietary fiber is present in plant-based foods, such as fruits, vegetables, whole grains, beans, and legumes. Fiber has many beneficial properties, such as stimulating digestion, increasing satiety, improving blood cholesterol levels, and maintaining blood sugar levels after a meal.
FLAVIS foods contain added fiber to improve intake.