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BREAD MIX 17.6 oz + sachet of yeast (0.35 oz)

Cooking & baking
Low protein medical food. For use under medical supervision for conditions such as congenital protein metabolism disorders or chronic kidney disease.

Storage

Store in a cool and dry place. Once opened, the product has to be consumed within 1-2 months.

Ingredients

Gluten-free wheat* starch, corn starch, rice starch, modified cellulose, guar gum, dextrose, potato flour, psyllium
seed husks (vegetable fiber),dried yeast, sorbitan monostereate. Contains wheat.
Contains one sachet of dried yeast (10g).

**the certified gluten free wheat has been processed to allow this food to meet Food and Drug Administration (FDA) requirements for gluten-free foods.

 

Low protein medical food. For use under medical supervision for conditions such as inborn errors of protein metabolism or chronic kidney disease.

 

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Nutrition facts Serving size = 2 tbsp of Mix (23 g) Daily Value*
CALORIES 80 kcal 4%
TOTAL FAT 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g -
SODIUM 5 mg 0%
TOTAL CARBOHYDRATE 20 g 7%
Dietary Fiber less than 1 g 0%
Total Sugars 0 g -
PROTEIN 0.2 g 0%
Phenylalanine 5 mg -
Tyrosine 4 mg -
Leucine 9 mg -
POTASSIUM 10 mg 0%
PHOSPHORUS 10 mg 0%
VITAMINE D 0 μg 0%
CALCIUM 0 mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Preparation

Serving suggestion: BASIC RECIPE for BREAD

Recipes with this product
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