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FROLLINI 7.1 oz (200g)

Sweets and Cookies
Low Protein Shortbread Cookies. Enjoy these sweet shortbread cookies with a cup of coffee or tea, or simply when you deserve a treat!

Storage

Store in a cool and dry place

Ingredients

Gluten-free wheat** starch, potato starch, palm fat, sugar, rice syrup, potato flour, egg, modified corn starch, rice starch, natural flavor, ammonium bicarbonate, baking soda. Contains wheat and egg.
May contain lupine, soy, tree nuts and milk.

**the certified gluten-free wheat starch has been processed to allow this food to meet the Food and Drug Administration (FDA) requirements for gluten-free foods

 

Low protein medical food. For use under medical supervision for conditions such as inborn errors of protein metabolism or chronic kidney disease.

 

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Nutrition Facts Serving Size = 3 cookies (21 g) Daily Value*
CALORIES 130 kcal 7%
TOTAL FAT 4 g 5%
Saturated Fat 2 g 10%
Trans Fat 0 g -
SODIUM 10 mg 0%
TOTAL CARBOHYDRATE 24 g 9%
Dietary Fiber 0 g 0%
Total Sugars 4 g -
PROTEIN 0.2 g 0%
Phenylalanine 8 mg -
Tyrosine 4 mg -
Leucine 9 mg -
POTASSIUM 10 mg 0%
PHOSPHORUS 10 mg 0%
VITAMIN D 0 μg 0%
CALCIUM 10 mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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