Recipe Search 2 active filters Delete all filters Rigatoni with zucchini pesto and breadcrumbs Spaghetti with garlic, chili, olive oil and herbed breadcrumbs Rigatoni with basil, green beans, and potato pesto Vegetable caponata Tuscan panzanella Eggplant balls Recipe categories First course Second course Appetizers Used products (-) CROSTINI 5.3 oz (150g) GRISSINI 5.3 oz (150g) PIZZA BASE 10.6 oz (300g) BREAD MIX 17.6 oz + sachet of yeast (0.35 oz) PENNE 17.6 oz (500g) RIGATONI 17.6 oz (500g) LATTIS 500ml SPAGHETTI 17.6 oz (500g) COOKIES 7.1 oz (200g) FETTE BISCOTTATE 300g (-) PANE CASERECCIO 220g Product categories (-) Substituts du pain Pasta Bread and Snacks