Our Cookies are made of a flakey shortbread accompanied by delectable cocoa chips. They don’t break easily and are perfect as your new go to, on-the-go snack. Our chocolate chips are made out of a low-phosphorus chocolate substitute that tastes just like the real thing! Flavis’ Cookies contain 20 cookies per pack and are conveniently packaged in a sticker sealable satchel
Store in a cool and dry place
Gluten-free wheat** starch, sugar, potato starch, palm fat, rice syrup, chips with cocoa (cane sugar, cocoa butter, gluten-free wheat** fibre, cocoa powder, soy lecithin, natural flavor), potato flour, egg, modified corn starch, rice starch, natural flavor, caramel syrup, ammonium bicarbonate, baking soda. Contains wheat, soy and egg. May contain: lupin, milk and tree nuts. **the certified gluten free wheat has been processed to allow this food to meet the Food and Drug Administration (FDA) requirements for gluten free foods.
Low protein medical food. For use under medical supervision for conditions such as inborn errors of protein metabolism or chronic kidney disease.
|Nutrition Facts||Serving Size = 3 cookies (30 g)||Daily Value*|
|*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
|VITAMIN D||0 µg||0%|
|Total Sugars||6 g||-|
|Dietary Fiber||0 g||0%|
|TOTAL CARB||24 g||9%|
|Trans Fat||0 g||-|
|Saturated Fat||2.5 g||13%|
|TOTAL FAT||5 g||6%|